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June 10, 2019
6:00 PM - 8:00 PM
Mount Holly, NJ 08060
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Cooking Class - Plant-Based Series: Lunch

Monday, June 10, 2019

The second class in Patrice's plant-based series will focus on Lunch. See description on June 3 for more details on the series. Menu: Tempeh and Sweet Potato Reubens, Kale Power Salad with Horseradish Dressing $40 per class. Register online. Series continues on June 17.