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So much is still in season as you prepare for your Thanksgiving feast ~ cauliflower, beans, beets, Brussel sprouts, broccoli, leeks, spinach, potatoes, butternut and acorn squash, apples, cranberries and cooking pumpkins. Fresh pies, artisan breads, cheeses, honey and eggs ~ Fresh cut flowers and live Thanksgiving Centerpiece wreaths for any holiday table. Free Thanksgiving Themed Cooking Demo at 11am in the Farmhouse Kitchen. Live music all morning with Full Circle.
Learn about various species that call Burlington County Parks home! Every other Wednesday, Naturalist Kate will post a new video on our Nature Programs Page that highlights a local species to better understand their behaviors, natural history and/or significance in the environment. This month will focus on red-tailed hawks and turkey tail mushrooms.